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Saturday, August 2, 2008

CHOCOLATE GLAZED ANGEL FOOD CAKE

Supplies:
•10" x 4" angel food cake pan
•Ready-to-use decorator icing, chocolate
•1 pkg. (16 oz.) angel food cake mix
•2 tbls chocolate jimmies

Directions:
1. Preheat oven to 325 degrees F. and prepare angel food mix according to package directions. Gently stir in chocolate jimmies.

2. Do not grease pan. Bake 30-35 minutes or until dark golden brown, and cake springs back when lightly touched. Cool upside down for 1 hour or until cake is completely cool.

3. Gently remove cake from pan. Melt icing and drizzle on cake. Makes 12 servings.

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